A Note to Our Guests:
As you may know, there was a fire in our exterior storage area behind the restaurant. Some of our building suffered extensive damage. While we have to wait for official assessment, it seems that most of our core, historic building is in good shape. We are forever grateful to a well functioning sprinkler system and to the heroes at Franklin Fire.
We are so grateful no one was hurt! What was destroyed can be repaired… and it will! Red Pony will, no doubt, reopen. It’s too soon for timelines but we will update you when we have more info! Please follow along on Facebook and Instagram (@redponyrestaurant) for the latest updates.
Since opening in 2006, Red Pony Restaurant has offered guests a unique take on fine dining. Owner and Executive Chef Jason McConnell’s eclectic approach to Southern cuisine delivers innovative and flavorful dishes in an inviting, upscale environment.Our mission is to deliver exceptional food with unparalleled service. Every “First time guest” is hoped to be a future “Regular”.The first of McConnell’s several concepts, Red Pony Restaurant is the winner of several accolades. Recent awards include:
- Nashville Scene Best of Nashville 2018: Best Restaurant Williamson County
- Open Table “Best Food”
- Open Table “Best Service”
- Open Table “Best Overall”
- Open Table “Best Contemporary American”
- Pick of Williamson “Best Restaurant to Take a Date”
